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Meal

  • Special Kaiseki Meal

    Master the luxury of Hirado"Advanced kaiseki cuisine』

    *The contents may change depending on the availability of ingredients and the season.
    • menu

      Appetizer

      Assortment of four seasonal appetizers

      sashimi

      4 pieces of local fish sashimi

      Lid

      Simmered Natsuko sea bream helmet

      Western goods

      Natsuko Hiramasa and Mushroom Wrapped in Yuzu Miso Butter

      Stand thing

      Prefectural beef shabu-shabu,Natsuko Ponzu Sauce,Sesame sauce

      Excellence

      seasonal pickled fish

      soup

      Today's soup

      Pickled Vegetables

      Three kinds

      Dessert

      seasonal desserts
  • Standard Kaiseki Meal

    Our basic course menu

    *The contents may change depending on the availability of ingredients and the season.
    • menu

      Appetizer

      3 seasonal appetizers

      sashimi

      4 pieces of local fish sashimi

      Lid

      Simmered Natsuko sea bream helmet

      Western goods

      Natsuko Hiramasa and Mushroom Wrapped in Yuzu Miso Butter

      Stand thing

      Prefectural beef shabu-shabu,Natsuko Ponzu Sauce,Sesame sauce

      Excellence

      seasonal pickled fish

      Soup

      Today's soup

      Pickled Vegetables

      Assortment of 3 Kinds of Pickled Vegetables

      Dessert

      Today's dessert
  • Casual Kaiseki Meal

    This course is for those who want a light meal.

    *The contents may change depending on the availability of ingredients and the season.
    • menu

      small bowl

      1 seasonal appetizer

      sashimi

      3 pieces of seasonal sashimi

      Stand thing

      Hirado Beef sukiyaki

      pottery

      Seafood grilled on a ceramic plate

      Excellence

      White rice

      soup

      Today's soup

      Dessert

      Fruit & petit cake

      Pickled Vegetables

      Assortment of 3 Kinds
  • Rough kaiseki cuisine

    This is a full-course meal of ara, said to be the most delicious of all fish.
    Seasonal menu from November to the end of January

    *The contents may change depending on the availability of ingredients and the season.
    • menu

      Appetizer

      4 kinds of appetizers

      sashimi

      Thinly sliced ara and local fish platter 3 items

      appetizers

      Arato Hirado Romantic Shiitake Grilled Turnip Puree

      hot pot

      Ara Hot Pot Seasonal Vegetable Set 

      Western goods

      Hirado Beef roast beef

      Excellence

      Ara Nigiri Sushi

      Pickled Vegetables

      Assortment of 3 Kinds

      Dessert

      seasonal desserts
  • Ara Hot Pot Kaiseki Cuisine

    A course of delicious fish centered on a hot pot
    • menu

      Appetizer

      3 kinds of seasonal appetizer platter

      sashimi

      Sashimi of local fish

      hot pot

      Ara Hot Pot Seasonal Vegetable Set

      Lid

      Roasted Natsuko sea bream

      Stand thing

      Prefectural wagyu beef grilled on a ceramic plate Natural salt and wasabi from Hirado Product

      Excellence

      rice porridge

      Pickled Vegetables

      Assortment of 3 kinds

      Dessert

      seasonal desserts